Sweet American style lemon curd + pillowey meringue + buttery crust = pie heaven!
Barbecue or family supper -- few things spell summer chez moi like pie. Particularly popular at every bbq, picnic & church potluck is this classic - the Lemon Meringue Pie. Yes, yes -- I know that the French have a version of this too -- but it's not the same. American lemon curd is a bit sweeter and less acidic and it's paired perfectly here with the pillows of meringue. This pie is a labor of love. There are many steps to get to the final product, so it won't stay on the menu for long. Order yours today!! Please order 48 hours in advance.
8 generous portions